Odysea Bruschetta Meze Topping (220g)
£3.29
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A chunky blend of roasted red peppers & aubergines with green & Kalamata olives, tomatoes and herbs blended with extra virgin olive oil. Bursting with sunny mediterranean flavours of tomato and olives, it’s great spread on crusty bread or crackers and makes a good dip too.
Additional Information
Roasted Red Pepper & Olive Bruschetta, great as a spread or dip.
Storage Information
Refrigerate after opening and consume within one week.
Ingredients
Roasted Red Peppers (15%)
Green Olives (13%)
Kalamata Olives (12%)
Onions
Water
Roasted Aubergines
Courgettes
Tomato Paste
Tomatoes (4%)
Sunflower Oil
Sun Dried Tomatoes
Herbs & Spices
Aubergines
Extra Virgin Olive Oil
Red Wine Vinegar
Sea Salt
Concentrated Grape Juice
Corn Starch
Sugar
Antioxidant (Ascorbic Acid)
Nutritional Information
| Nutritional values per 100g | |
| Energy | 576kJ / 139 kcal |
| Fat | 10.9g |
| of which Saturates | 1.3g |
| Monounsaturates | |
| Polyunsaturates | |
| Carbohydrates | 7.0g |
| of which Sugars | 5.1g |
| Fibre | |
| Protein | 1.8g |
| Salt | 1.73g |
| Lactose |
Dietary Information
| Vegetarian | Yes |
| Vegan | Yes |
| Gluten Free | Yes |
| Lactose Free | Yes |
| Nut Free | Yes |
| Egg Free | Yes |
| Wheat and Derivate Free | Yes |
| Not suitable for customers with an allergy to sesame seeds due to manufacturing methods. May contain olive pits or fragments of. |